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LC -21: Vacuum Batch Cooker
Vacuum batch cooker to cook the Candy mass and remove moisture from it.SpecificationsBatch Capacity: 45, 65, 100 Kg.Batch Time: 20-25 minuteWorking Steam Pressure: 8 -10 Kg. / sq. Cm.Features1Simple in design.2Easy to operate3All Contact parts of Stainless steel or food grade material4Water Jacketed Stainless Steel lower pan to get the maximum transparency for water based Candies.5Heavy duty water ring vacuum pump for effective vacuumising. 6Digital temperature indicator ranging from 0-200 degree Centigrade.
Candy cooking machine, Candy cooker, Batch cooker, Vacuum batch cooker, Vacuum cooker, Vacuum candy cooker, Vacuum cooker for candy
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